Please Note
- An estimate based on public data for similar roles. Not provided by the employer.
Commis 3
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Commis 3 supports chefs with basic food preparation, cooking, plating and kitchen cleaning while following Marriott food-safety, hygiene and workplace standards. Candidates should ideally have hospitality or culinary training, some kitchen experience, good knife skills and an understanding of safe food handling. The role requires stamina, punctuality, teamwork and a willingness to work shifts, weekends and public holidays in a busy resort environment. The successful candidate is expected to follow instructions carefully, maintain an organized workstation, minimize waste, support smooth kitchen operations and provide consistently high-quality food for guests. A positive attitude, attention to detail and willingness to learn are important.
Can I work in Fiji?
Never pay anyone for a visa or a job offer. A real employer pays the permit costs and never asks you for money.
How it works
How it works: Employer-sponsored permit for skilled roles; paperwork eased in September 2026; 3 to 6 months.
Official source: Fiji Immigration: overseas employees. Checked November 2026.
What the job usually comes with in Fiji
Usual for Fiji, varies by employer. Checked November 2026.
| Housing | Island resorts house and feed staff; mainland hotels often not |
|---|---|
| Meals | Duty meals |
| Flights | Varies |
| Service charge | Not customary; a staff Christmas fund instead |
| Contract | Permit 1 to 3 years |
| Leave | 10 working days |
| Income tax | Residents 0% to FJD 30,000, then 18% to 20%; non-residents 20% |
Senior staff often get more than line staff, for example a single room or a yearly home flight. Ask the employer what the job includes before you accept.
Guidance, not legal advice. Rules change; your employer confirms the details for your case.
Working in Fiji
Who can work there by passport, what a job usually includes, and island life.
About Fiji Marriott Resort Momi Bay
Fiji Marriott Resort Momi Bay is a luxury beachfront resort operated under the Marriott International brand and located on Viti Levu’s western coast, near Nadi and Denarau. The resort offers guest rooms, suites and overwater villas, together with restaurants, bars, pools, meeting facilities, a spa and recreational activities. Its kitchens serve international and locally inspired cuisine across several dining outlets, creating opportunities for chefs and hospitality professionals at different career levels. Marriott is known for structured operating standards, guest-service training and internal career development across its global hotel network. Employees typically work in a multicultural resort environment serving international visitors, with emphasis on food safety, teamwork, presentation and consistent service. Benefits and staff facilities vary according to the employment contract and local conditions.