Commis 3

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis 3 supports chefs with basic food preparation, cooking, plating and kitchen cleaning while following Marriott food-safety, hygiene and workplace standards. Candidates should ideally have hospitality or culinary training, some kitchen experience, good knife skills and an understanding of safe food handling. The role requires stamina, punctuality, teamwork and a willingness to work shifts, weekends and public holidays in a busy resort environment. The successful candidate is expected to follow instructions carefully, maintain an organized workstation, minimize waste, support smooth kitchen operations and provide consistently high-quality food for guests. A positive attitude, attention to detail and willingness to learn are important.

About the employer

Fiji Marriott Resort Momi Bay is a luxury beachfront resort operated under the Marriott International brand and located on Viti Levu’s western coast, near Nadi and Denarau. The resort offers guest rooms, suites and overwater villas, together with restaurants, bars, pools, meeting facilities, a spa and recreational activities. Its kitchens serve international and locally inspired cuisine across several dining outlets, creating opportunities for chefs and hospitality professionals at different career levels. Marriott is known for structured operating standards, guest-service training and internal career development across its global hotel network. Employees typically work in a multicultural resort environment serving international visitors, with emphasis on food safety, teamwork, presentation and consistent service. Benefits and staff facilities vary according to the employment contract and local conditions.

Working in Fiji

Fiji offers hospitality, tourism, marine recreation, construction, healthcare, education and retail opportunities, especially around Nadi, Denarau, Suva and major resorts. Life is generally relaxed, warm and community-oriented, with strong iTaukei traditions, Indo-Fijian influence, church communities and welcoming social culture. Expect tropical weather, outdoor activities, village visits, fresh seafood and a slower pace than many large cities; imported goods and housing in resort areas can be expensive. English is widely used, alongside iTaukei and Fiji Hindi. Foreign workers normally need an employer-sponsored work permit and should not work on a tourist visa; the employer commonly assists with documentation. Confirm accommodation, meals, transport, medical cover, leave and airfares before accepting an offer. New arrivals should budget for deposits, communications, transport and initial living costs, and respect local customs, dress expectations and village protocols.