Please Note
- An estimate based on public data for similar roles. Not provided by the employer.
Chef de Rang
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Chef de Rang is responsible for delivering polished, attentive service to guests in the restaurant or dining outlets at Four Seasons Hotel London. Requirements typically include previous experience in a quality restaurant or luxury hotel, strong knowledge of food and beverages, excellent communication skills, professional presentation, and the ability to work efficiently under pressure. Fluency in English and the legal right to work in the United Kingdom are generally expected. Candidates should be guest-focused, detail-oriented, reliable, and confident working as part of a team. Duties include preparing the station, taking orders, serving food and drinks, maintaining service standards, handling guest requests, and supporting colleagues during busy periods.
Can I work in the UK?
Never pay anyone for a visa or a job offer. A real employer pays the permit costs and never asks you for money.
How it works
How it works: Hotel jobs cannot be sponsored since July 2025; only youth schemes remain.
Official source: GOV.UK: Skilled Worker visa. Checked November 2026.
What the job usually comes with in the UK
Usual for the UK, varies by employer. Checked November 2026.
| Housing | Live-in common in rural hotels |
|---|---|
| Meals | Staff meals common |
| Flights | No |
| Service charge | 100% of tips and service charges to staff (by law) |
| Contract | Permanent or seasonal |
| Leave | 28 days |
| Income tax | About 14% in all at GBP 25,000 |
Senior staff often get more than line staff, for example a single room or a yearly home flight. Ask the employer what the job includes before you accept.
Guidance, not legal advice. Rules change; your employer confirms the details for your case.
Working in the UK
Who can work there by passport, what a job usually includes, and island life.
About Four Seasons London
Four Seasons Hotels and Resorts is a globally recognised luxury hospitality company operating hotels, resorts, and private residences in destinations around the world. The brand is known for personalised service, refined accommodation, high-quality dining, and strong attention to guest satisfaction. Four Seasons Hotel London provides an elegant, high-end environment serving international travellers, local residents, business guests, and event clients. Employees are generally expected to demonstrate professionalism, discretion, warmth, and a genuine commitment to service excellence. The company places significant emphasis on training, teamwork, career development, and creating memorable experiences for guests. Depending on the specific property and role, benefits may include meals, uniform provision, staff rates, wellbeing support, pension arrangements, and opportunities for internal progression.