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Kitchen Support Expert
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Kitchen Support Expert assists the culinary team with food preparation, kitchen cleaning, dishwashing, waste handling, stock movement, and maintaining hygienic work areas. Candidates should be physically fit, reliable, organized, and comfortable working in a fast-paced hotel kitchen. Basic food-safety knowledge, willingness to follow sanitation procedures, teamwork, and flexibility to work shifts, weekends, and public holidays are expected. Previous kitchen, stewarding, or hospitality experience is helpful but may not be essential. The successful candidate should demonstrate attention to detail, a positive attitude, respect for safety standards, and the ability to support chefs and colleagues consistently.
About JW Marriott Phu Quoc Emerald Bay Resort & Spa
JW Marriott Phu Quoc Emerald Bay Resort & Spa is a luxury beachfront resort on Phu Quoc Island, Vietnam, operated under the JW Marriott brand of Marriott International. Designed around a distinctive French university theme, the resort combines high-end accommodation with restaurants, bars, spa facilities, pools, event spaces, and extensive recreational services. Its location at Khem Beach attracts international travelers seeking relaxation, fine dining, wellness, and premium island experiences. As part of Marriott International, the resort provides structured hospitality standards, professional training, and opportunities to develop a career in an international hotel environment. Employees typically work across multicultural teams and are expected to deliver attentive service while maintaining the brand’s standards for quality, cleanliness, safety, and guest care.