Food Runner - Rüya

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Food Runner at Rüya, The St. Regis Dubai The Palm, supports the restaurant team by collecting prepared dishes from the kitchen and delivering them promptly and accurately to guests. Requirements typically include previous restaurant or hospitality experience, basic food and beverage knowledge, good English communication, a professional appearance, and the ability to work quickly in a busy environment. The successful candidate should be courteous, attentive to detail, physically fit, and comfortable standing for long periods. Expectations include following food-safety and service standards, coordinating closely with servers and kitchen colleagues, maintaining cleanliness, and creating a polished guest experience consistent with the St. Regis brand.

About the employer

The St. Regis Dubai The Palm is a luxury hotel located on Palm Jumeirah and operated under the Marriott International portfolio. The property combines the heritage and highly personalized service of the St. Regis brand with Dubai’s modern resort lifestyle. It offers upscale accommodation, restaurants and bars, wellness facilities, event spaces, and direct access to leisure attractions. Rüya is the hotel’s Turkish-inspired restaurant, known for contemporary Anatolian cuisine, stylish surroundings, and refined service. Employees are generally expected to deliver sophisticated hospitality, maintain high grooming and service standards, and work effectively with an international team. Marriott International is one of the world’s largest hotel companies, offering career development, training, and employee benefits across its global collection of brands.