United Kingdom - Voyage Program March 2027 - Food & Beverage

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Marriott Voyage Program in Food & Beverage is a structured early-career development opportunity based at St. Pancras London, Autograph Collection. The role may involve supporting restaurant, bar, banquet and room-service operations while gaining experience in guest service, team coordination, food and beverage standards and daily hotel procedures. Candidates are generally expected to be recent graduates or early-career applicants with a degree or relevant hospitality experience, strong communication skills and a genuine interest in hotel operations. Professional English, a customer-focused attitude, flexibility to work varied shifts, and the right to work in the United Kingdom are normally required. Successful candidates should be energetic, well organised, commercially aware and willing to learn across different Food & Beverage functions.

About the employer

Marriott International is one of the world’s largest hotel companies, operating and franchising thousands of properties across numerous countries and territories. Its portfolio includes well-known brands such as Marriott Hotels, Sheraton, Westin, Ritz-Carlton, W Hotels, St. Regis, Delta Hotels and Autograph Collection. Marriott focuses on guest service, operational excellence, responsible business and career development, with training programmes designed to help employees progress within the hospitality industry. St. Pancras London, Autograph Collection is an individual-style hotel located near one of London’s major transport hubs. Autograph Collection properties are known for distinctive design, local character and personalised guest experiences. Working there can provide exposure to international travellers, busy city-hotel operations and a broad range of Food & Beverage activities.