Good Receiver (Part-Time), Pre-Opening - The St. Regis London

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Good Receiver supports the hotel’s back-of-house operation by receiving deliveries, checking goods against purchase orders, inspecting quality and quantities, recording inventory, and safely moving items to the correct storage areas. The role may involve handling food, beverages, equipment, and other hotel supplies while maintaining accurate documentation and clean, organised receiving areas. Candidates should be reliable, physically capable of lifting and moving deliveries, attentive to detail, and comfortable working in a fast-paced pre-opening environment. Previous experience in hotel receiving, stores, stock control, hospitality, or warehouse work is helpful. Good communication, teamwork, food-safety awareness, and flexibility for part-time shifts are expected.

About the employer

The St. Regis London is a luxury hotel operated under The St. Regis Hotels & Resorts, part of Marriott International. St. Regis is known for refined service, elegant surroundings, personalised guest experiences, and its distinctive butler tradition. The London property is located in the heart of the capital and combines classic hospitality with modern luxury, serving leisure travellers, business guests, and high-profile visitors. As a pre-opening hotel, the team is responsible for establishing operating standards, preparing facilities, building service routines, and creating a strong opening culture. Marriott International is one of the world’s largest hospitality companies, with a broad portfolio of hotel brands and opportunities for training, career development, and internal mobility. Employees typically work within structured service, safety, and operational standards while contributing to the launch of a prestigious new hotel.