Please Note
- An estimate based on public data for similar roles. Not provided by the employer.
Demi Chef de Partie (BERNERS TAVERN) - The London EDITION
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Demi Chef de Partie supports the Chef de Partie and wider kitchen team in preparing high-quality dishes for Berners Tavern at The London EDITION. Responsibilities include preparing ingredients, cooking and presenting food to brand standards, maintaining consistent portion control, following recipes, and keeping work areas clean and organised. Candidates should have professional kitchen experience, sound knowledge of food preparation and hygiene practices, good knife skills, and the ability to work efficiently under pressure. A positive attitude, teamwork, attention to detail, flexibility, and willingness to work shifts, weekends, and holidays are expected. Formal culinary training is advantageous but practical experience and enthusiasm are highly valued.
Can I work in the UK?
Never pay anyone for a visa or a job offer. A real employer pays the permit costs and never asks you for money.
How it works
How it works: Hotel jobs cannot be sponsored since July 2025; only youth schemes remain.
Official source: GOV.UK: Skilled Worker visa. Checked November 2026.
What the job usually comes with in the UK
Usual for the UK, varies by employer. Checked November 2026.
| Housing | Live-in common in rural hotels |
|---|---|
| Meals | Staff meals common |
| Flights | No |
| Service charge | 100% of tips and service charges to staff (by law) |
| Contract | Permanent or seasonal |
| Leave | 28 days |
| Income tax | About 14% in all at GBP 25,000 |
Senior staff often get more than line staff, for example a single room or a yearly home flight. Ask the employer what the job includes before you accept.
Guidance, not legal advice. Rules change; your employer confirms the details for your case.
Working in the UK
Who can work there by passport, what a job usually includes, and island life.
About The London EDITION
The London EDITION is a luxury lifestyle hotel in central London, part of Marriott International's EDITION brand. Located on Berners Street in Fitzrovia, the hotel combines contemporary design, personalised service, and a strong food-and-beverage offering. Its restaurant, Berners Tavern, is a prominent all-day dining venue known for British-inspired cuisine, an elegant setting, and a lively atmosphere. The property also includes a cocktail bar, event spaces, and guest accommodation. As part of Marriott International, the hotel offers access to established hospitality standards, training opportunities, and potential career mobility across a global network. Employees are expected to deliver thoughtful guest service, maintain high operating standards, and work collaboratively in a fast-paced environment. The London EDITION is particularly suited to hospitality professionals interested in luxury hotels, modern restaurants, and international career development.