Please Note
- An estimate based on public data for similar roles. Not provided by the employer.
Chef de Partie (BERNERS TAVERN) - The London EDITION
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Chef de Partie will prepare and cook food to the standards of Berners Tavern, maintaining consistent quality, presentation and hygiene. Responsibilities include managing an assigned kitchen section, following recipes and portion controls, supporting menu preparation, monitoring stock, reducing waste and working closely with the wider kitchen team. Candidates should have professional kitchen experience, sound knowledge of food preparation and cooking techniques, and a strong understanding of food safety and HACCP procedures. The role requires organisation, attention to detail, creativity, reliability and the ability to work efficiently under pressure. Flexibility to work evenings, weekends and holidays is expected, together with a positive team attitude and commitment to delivering an excellent guest experience.
Can I work in the UK?
Never pay anyone for a visa or a job offer. A real employer pays the permit costs and never asks you for money.
How it works
How it works: Hotel jobs cannot be sponsored since July 2025; only youth schemes remain.
Official source: GOV.UK: Skilled Worker visa. Checked November 2026.
What the job usually comes with in the UK
Usual for the UK, varies by employer. Checked November 2026.
| Housing | Live-in common in rural hotels |
|---|---|
| Meals | Staff meals common |
| Flights | No |
| Service charge | 100% of tips and service charges to staff (by law) |
| Contract | Permanent or seasonal |
| Leave | 28 days |
| Income tax | About 14% in all at GBP 25,000 |
Senior staff often get more than line staff, for example a single room or a yearly home flight. Ask the employer what the job includes before you accept.
Guidance, not legal advice. Rules change; your employer confirms the details for your case.
Working in the UK
Who can work there by passport, what a job usually includes, and island life.
About The London EDITION
The London EDITION is a luxury lifestyle hotel in central London, operated by Marriott International in partnership with renowned hotelier Ian Schrager. Located near Oxford Circus, the hotel combines contemporary design, personalised service and a lively social atmosphere. It is home to Berners Tavern, a highly regarded all-day dining restaurant known for its grand interiors, seasonal British cuisine and energetic service. The property also includes a cocktail bar, Punch Room, event spaces and guest accommodation. The hotel offers employees the opportunity to work in an internationally recognised hospitality environment, with access to Marriott training, career development and employee travel benefits. Its culture focuses on creativity, teamwork, exceptional service and creating memorable experiences for both guests and colleagues.