Storekeeper

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Storekeeper is responsible for receiving, checking, recording, storing and issuing food, beverages, operating supplies and other hotel inventory. Typical requirements include previous experience in hotel stores, warehousing or inventory control, basic computer and stock-management skills, good numeracy, physical fitness and the ability to lift and move supplies safely. The candidate should be organized, reliable, detail-oriented and comfortable working with purchasing, kitchen, housekeeping and finance teams. Duties also include stock rotation, maintaining cleanliness and security in storage areas, monitoring expiry dates, completing documentation and supporting regular stock counts. Flexibility to work shifts, weekends and public holidays is generally expected in a busy all-inclusive resort.

About the employer

Turtle Beach Barbados, A Tribute Portfolio All-Inclusive Resort, is a beachfront Marriott-affiliated property located in the Dover area of Christ Church on Barbados’s lively south coast. The resort offers an all-inclusive holiday experience with accommodation, dining, bars, entertainment, beach activities and guest services. As part of Marriott International’s Tribute Portfolio, it combines the support and standards of a global hospitality company with a distinctive local resort character. The property serves international leisure travelers and relies on coordinated teams across front office, food and beverage, culinary, housekeeping, engineering, recreation and administration. A Storekeeper supports the smooth running of these departments by ensuring that supplies are received accurately, stored safely and available when needed. Exact benefits, working hours and compensation depend on the employment agreement and local conditions.