Host/ess - Mina's Fish House (On-Call)

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Host/ess welcomes guests to Mina’s Fish House, manages seating and waitlists, coordinates table flow, answers guest questions, and supports a smooth restaurant operation. Candidates should have excellent communication and customer-service skills, a professional appearance, strong organization, and the ability to remain calm during busy service periods. Previous restaurant, host, or luxury hospitality experience is preferred. Availability for on-call shifts, including evenings, weekends, and holidays, is expected. The successful candidate should be dependable, personable, attentive to detail, comfortable standing for extended periods, and committed to Four Seasons’ high standards of gracious and personalized service.

About the employer

Four Seasons Hotels and Resorts is a global luxury hospitality company known for highly personalized service, elegant properties, and strong attention to detail. The company operates hotels, resorts, and private residences in destinations around the world, with a focus on creating memorable guest experiences and supporting its employees through professional development and service-oriented culture. Four Seasons Resort Oahu at Ko Olina is located on Oahu’s western coast and offers beachfront accommodations, restaurants, spa facilities, cultural activities, and recreational experiences. Mina’s Fish House is the resort’s oceanfront seafood restaurant, featuring locally influenced cuisine and views of the Pacific. Team members are expected to demonstrate warmth, discretion, teamwork, and genuine care for guests and colleagues.