Miller & Lux - Host/ess - Casual

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Host/ess welcomes guests, manages reservations and seating, answers telephone inquiries, coordinates table assignments, and helps create a smooth dining experience at Miller & Lux. Candidates should have strong communication and customer-service skills, a polished and friendly manner, professional appearance, and the ability to remain organized in a busy restaurant. Previous restaurant, hotel, or guest-service experience is preferred, though motivated applicants may be considered. The role requires flexibility to work casual shifts, including evenings, weekends, and holidays. Candidates should be comfortable standing for extended periods, working as part of a team, and maintaining Four Seasons service standards. Knowledge of reservation systems and familiarity with fine dining are useful.

About the employer

Four Seasons Hualalai is a luxury oceanfront resort on Hawaii Island’s Kona-Kohala Coast, known for personalized service, high-quality dining, wellness facilities, golf, cultural activities, and an exceptional natural setting. It is part of Four Seasons Hotels and Resorts, an international luxury hospitality company operating hotels, resorts, and residences worldwide. Miller & Lux is a contemporary steakhouse concept associated with acclaimed chef Tyler Florence and offers an upscale dining experience focused on premium meats, seafood, hospitality, and thoughtful presentation. Employees are expected to provide warm, polished, and attentive service while working collaboratively in a resort environment. Four Seasons typically emphasizes employee development, guest care, professionalism, and respect. Benefits and eligibility vary by position and employment status, so applicants should confirm current details directly with the resort.