Host/Hostess - Part-Time

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Host/Hostess welcomes guests, manages seating and reservations, provides accurate wait-time information, answers dining inquiries, and helps maintain an organized restaurant entrance. The role typically requires strong customer-service and communication skills, a friendly and professional manner, reliability, and the ability to remain calm during busy service periods. Candidates should be comfortable standing for extended periods, working in a fast-paced environment, coordinating with servers and managers, and handling changing guest needs. Previous restaurant, hotel, or guest-service experience is helpful but may not be essential. Part-time availability, including evenings, weekends, and holidays, is generally expected. Knowledge of English is required, and familiarity with reservation systems is an advantage.

About the employer

The Resort at Kapalua Bay Maui is associated with Marriott International’s hospitality operations in the Kapalua area of Maui, Hawaii. Marriott is one of the world’s largest hotel companies, operating and franchising a broad portfolio of lodging brands and resorts. Its properties emphasize guest service, memorable experiences, operational quality, and professional development for employees. A resort host or hostess supports the dining experience by creating a warm first impression and helping restaurant operations run smoothly. Working at a Maui resort may involve serving visitors from around the world, collaborating with multicultural teams, and following established standards for hospitality, safety, and presentation. Benefits and employment conditions vary by property and employment status, so candidates should confirm details such as meals, parking, discounts, scheduling, and eligibility directly with the employer.