Commis - Chinese Restaurant

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis supports the Chinese Restaurant kitchen team with food preparation, cooking assistance, ingredient portioning, plating and maintaining clean, organized work areas. Candidates should have basic culinary knowledge, good hygiene awareness and preferably training or experience in a hotel or restaurant kitchen. Familiarity with Chinese cuisine is helpful but not always essential. The role requires physical stamina, attention to detail, willingness to work shifts, weekends and public holidays, and the ability to follow recipes and instructions accurately. Shangri-La expects a reliable, disciplined and team-oriented colleague who can maintain food-quality and safety standards while working efficiently during busy service periods.

About the employer

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong, with hotels, resorts and residences across Asia, the Middle East, Europe, North America and other international destinations. The group is known for attentive Asian-inspired service, comfortable accommodation, restaurants, spas and conference facilities. Shangri-La properties generally provide structured training, career development and a multicultural working environment. In Indonesia, the company has operated premium hotels and resorts serving business travelers, leisure guests, families and events. Employees may receive benefits such as meals, uniforms, medical support, service charge participation and opportunities to transfer within the wider group, depending on the property and employment contract. A Commis in a Chinese restaurant joins the culinary team and contributes to the consistent preparation and presentation expected of a luxury hotel.

Working in Indonesia

Indonesia is an archipelago offering varied hospitality opportunities across Bali, Java, Sumatra, Lombok and other islands. Hotels, resorts, restaurants, beach clubs and cruise-related businesses regularly recruit kitchen staff, especially in Bali, Jakarta, Surabaya and major tourist destinations. Balinese culture is strongly influenced by Hindu traditions, while other regions have distinct languages, food and customs; respectful dress and behavior are important. Lifestyle ranges from busy urban living to relaxed coastal communities, with generally affordable local food and transport, although rent in popular tourist areas can be high. Foreign workers normally need employer sponsorship, a work authorization and the correct limited-stay visa or KITAS; working on a tourist visa is not permitted. Employers usually guide successful candidates through immigration and relocation procedures. Applicants should confirm accommodation, meals, insurance, taxes, service charge and contract terms before moving.