Pastry Chef (Thai)

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Pastry Chef (Thai) is expected to prepare and present Thai pastries, desserts, and bakery products to Shangri-La’s quality standards. Candidates should have professional pastry or bakery experience, preferably in a luxury hotel or high-volume kitchen, with strong knowledge of Thai ingredients, traditional techniques, food safety, hygiene, and portion control. Creativity, consistency, attention to detail, and the ability to develop attractive buffet and à la carte desserts are important. The role also requires teamwork, kitchen discipline, stock awareness, and the ability to work flexible shifts, weekends, and public holidays. Candidates should communicate effectively, remain calm under pressure, and support junior team members while contributing to an exceptional guest experience.

About the employer

Shangri-La is a luxury hospitality group founded in Hong Kong and recognized for its hotels, resorts, and distinctive Asian-inspired service. The company operates properties across Asia, the Middle East, Europe, North America, and other international destinations. Shangri-La emphasizes warm hospitality, refined dining, personalized guest service, and strong operational standards. Its hotels commonly offer restaurants, lounges, banquet facilities, spas, pools, and extensive event services. Employees typically work in multicultural teams and may receive structured training, staff meals, uniforms, health benefits, service-charge opportunities, and career development support, depending on the property and employment contract. In Thailand, Shangri-La properties serve both international travelers and local guests, creating opportunities for culinary professionals who understand regional cuisine while maintaining luxury-hotel presentation and hygiene standards.

Working in Thailand

Thailand offers hospitality opportunities in Bangkok, Phuket, Koh Samui, Krabi, and other island or coastal destinations, especially in hotels, resorts, restaurants, spas, and tourism services. Phuket and Koh Samui provide a relaxed beach lifestyle, warm weather, international communities, and active dining and entertainment scenes, though living costs can be higher in tourist areas. Thai culture values politeness, respect, family, and service-minded communication. Local markets, temples, festivals, and street food are central to everyday life. Foreign workers generally need an employer-sponsored Non-Immigrant B visa and a Thai work permit before starting employment; requirements vary by nationality and position. Employers may assist with documentation, accommodation, transport, and relocation, but candidates should confirm all terms in writing. Learn basic Thai, arrange suitable health insurance, and budget for deposits, transport, and seasonal changes in work demand.