Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Tea Master is responsible for creating and delivering an exceptional tea experience for hotel guests, including recommending teas, preparing and serving them according to traditional and modern techniques, explaining origins and tasting notes, and supporting tea ceremonies or special events. Candidates should have strong knowledge of Chinese and international teas, excellent service and communication skills, and a genuine interest in hospitality and tea culture. Experience in a luxury hotel, fine-dining restaurant, tea house, or specialist beverage environment is preferred. The successful candidate is expected to be polished, attentive, culturally aware, well-groomed, and able to maintain high service, hygiene, and product-quality standards while working effectively with the food and beverage team.
Shangri-La is a Hong Kong-founded luxury hospitality group known for refined service, distinctive Asian-inspired hospitality, and high-quality guest experiences. Established in 1971, the group operates hotels, resorts, and related hospitality businesses across Asia, the Middle East, Europe, North America, and other international markets. Its properties typically offer accommodation, restaurants and bars, wellness facilities, event venues, and personalized service for leisure and business travelers. Shangri-La places strong emphasis on warmth, genuine care, cultural understanding, professional development, and operational excellence. In Hong Kong, its properties serve a diverse international clientele and are recognized for premium dining, banqueting, and service standards. A Tea Master would contribute to this positioning by presenting tea knowledge and service as an important part of the hotel's culinary and cultural experience.
Hong Kong is a compact, highly international city with major job opportunities in hospitality, finance, retail, technology, aviation, education, and professional services. Its culture blends Chinese traditions with global influences, and tea, Cantonese cuisine, festivals, family life, and respect for service remain important. The lifestyle is energetic and convenient, with excellent public transport, dense urban neighborhoods, hiking trails, beaches, and a wide range of dining and entertainment. Accommodation can be expensive, especially on Hong Kong Island and in central Kowloon, so many workers live in outer districts or the New Territories. Overseas employees generally need an employer-sponsored work visa before starting employment; eligibility depends on qualifications, experience, salary, and the role's requirements. Applicants should confirm current immigration rules, arrange health insurance and accommodation, and budget for deposits, transport, and living costs before relocating.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...