Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Indonesia 2027 Voyage Program in F&B Operations is an early-career development role supporting restaurant, bar, banquet, and related food-and-beverage services. Candidates are generally expected to have a hospitality, tourism, or business degree or equivalent experience, strong spoken and written English, a genuine interest in guest service, and the right to work in Indonesia. Previous food-and-beverage, hotel, or customer-service experience is helpful. The successful candidate should be confident, well presented, adaptable, and comfortable working shifts, weekends, and public holidays. Expectations include learning Marriott standards, assisting with daily operations, maintaining hygiene and service quality, communicating effectively with colleagues, and demonstrating leadership potential throughout the structured Voyage program.
Marriott International is one of the world's largest hospitality companies, operating and franchising thousands of hotels and resorts across numerous brands, including Marriott Hotels, The Ritz-Carlton, St. Regis, Sheraton, Westin, W Hotels, and Courtyard. Its properties cover luxury, premium, and select-service segments in major cities, beach destinations, and business markets. Marriott places strong emphasis on guest experience, ethical business practices, associate development, and global career mobility. The Voyage Program is designed for promising hospitality graduates and early-career professionals, providing structured training, practical departmental experience, mentoring, and exposure to hotel leadership. The Indonesia opportunity is connected with Marriott's Jakarta Area Office and participating properties, although the exact hotel assignment, benefits, and employment terms should be confirmed directly with the recruiting team.
Indonesia is an archipelago with strong hospitality opportunities in Jakarta, Bali, Lombok, Batam, and destinations such as the Gili Islands. Hotels, resorts, restaurants, cruise-related services, and tourism businesses regularly recruit people in food and beverage, front office, housekeeping, culinary operations, sales, and guest relations. Workplace culture is generally respectful and team-oriented, with importance placed on hierarchy, politeness, punctuality, and personal relationships. Lifestyle varies widely: Jakarta is busy and urban, while Bali and other islands offer a more relaxed, tourism-focused environment. Costs are usually lower outside Jakarta and popular resort areas. Foreign applicants need an employer-sponsored work permit and appropriate Indonesian employment visa; working on a tourist visa is not permitted. Relocating candidates should confirm accommodation, meals, transport, insurance, tax, visa sponsorship, and the exact work location before accepting an offer.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...