Hygiene & Sanitation Executive

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Hygiene & Sanitation Executive supports high standards of cleanliness, food safety and public health throughout the hotel. Typical requirements include a diploma or degree in hospitality, food science, environmental health or a related field, along with experience in hotel hygiene, sanitation, HACCP or quality assurance. Food safety certification and knowledge of Singapore regulations are advantageous. The role is expected to conduct inspections, monitor food-handling practices, maintain hygiene records, coordinate pest control and sanitation programmes, investigate deficiencies and support staff training. The successful candidate should be observant, organised, confident in communicating with different departments and comfortable enforcing standards across kitchens, restaurants, guestrooms and public areas.

About the employer

Shangri-La is a luxury hospitality group founded in Asia and recognised for its hotels, resorts and serviced residences across the world. The company operates under a service philosophy centred on warm Asian hospitality, personalised guest care and high operating standards. Shangri-La Singapore is a long-established luxury hotel located near Orchard Road, with extensive guest rooms, restaurants, event facilities, gardens and wellness services. Its operations depend on close cooperation between culinary, housekeeping, engineering, security and guest-service teams. Employees typically work in a multicultural environment and are expected to demonstrate professionalism, attention to detail and genuine care for guests and colleagues. The company also places importance on training, compliance, food safety, sustainability and maintaining a clean, safe environment for guests and staff.

Working in Singapore

Singapore offers strong opportunities in hospitality, tourism, food and beverage, healthcare, technology, finance and international business. The culture is multicultural, efficient and generally respectful, with English widely used at work. Life is convenient and safe, though accommodation and daily expenses can be high. Public transport is excellent, and the city combines modern neighbourhoods, shopping and dining with parks, beaches and nearby islands such as Sentosa. Foreign workers normally need employer-sponsored permission to work, most commonly an Employment Pass or S Pass, subject to Ministry of Manpower requirements, salary thresholds and eligibility rules. Before relocating, arrange a valid work pass, employment contract, medical checks if required and suitable accommodation. New arrivals should budget for rent, deposits, transport and healthcare, and check tax, insurance and employment conditions with the employer.