Italian Chef

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Italian Chef is responsible for preparing authentic Italian dishes, maintaining consistent taste and presentation, managing kitchen mise en place, and following food safety and hygiene standards. Candidates should have professional culinary training and relevant experience in Italian cuisine, preferably in a luxury hotel, resort, or high-volume restaurant. Strong knowledge of pasta, sauces, seafood, meat, baking, and modern plating is expected. The successful candidate should be creative, organized, physically fit, and able to work under pressure. Good teamwork, communication, cost awareness, and the ability to follow Shangri-La service standards are essential. Flexibility to work shifts, weekends, and public holidays is also required.

About the employer

Shangri-La Hotels and Resorts is a Hong Kong-founded luxury hospitality group operating hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international destinations. The company is known for personalized Asian-inspired hospitality, high service standards, and a strong focus on guest comfort. Its properties typically offer accommodation, restaurants, bars, wellness facilities, conference services, and leisure experiences. Shangri-La promotes professional development, teamwork, cultural diversity, and service excellence among its employees. In Indonesia, the group has operated luxury properties serving both international travelers and domestic guests. Employees may gain experience in a multicultural environment while working with established culinary, hotel, and operational standards.

Working in Indonesia

Indonesia offers hospitality opportunities across Bali, Java, Lombok, Batam, and other resort islands, especially in hotels, restaurants, tourism, and wellness. Bali is the most international destination, while Jakarta and Java provide larger urban job markets. Indonesian culture values politeness, community, religious respect, and hospitality. Lifestyle options range from busy city living to relaxed beach communities, although traffic, humidity, and seasonal tourism are important considerations. Foreign workers generally need employer sponsorship and an approved work permit, commonly supported through the appropriate employment and immigration process; working on a tourist visa is not permitted. Employers may assist with permits, accommodation, meals, insurance, and relocation, but candidates should confirm all terms in writing. Costs vary considerably between Jakarta, Bali resort areas, and smaller islands.