Intern, Production Planning (Aviation Catering)

Role summary

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This internship supports production planning for SATS’s aviation catering operations in Singapore. Responsibilities may include preparing production schedules, reviewing flight and meal requirements, coordinating with kitchen and operations teams, monitoring inventory and demand, maintaining planning records, and assisting with process improvements. Candidates are typically expected to be pursuing a diploma or degree in supply chain, operations, hospitality, food science, business, or a related discipline. Strong analytical and organisational skills, attention to detail, proficiency in Microsoft Office or spreadsheets, and the ability to communicate effectively are important. The role suits someone comfortable working in a fast-paced, time-sensitive environment and interested in aviation catering, food production, or operations planning.

About the employer

SATS Ltd is a Singapore-based provider of aviation food solutions and food services, as well as gateway services supporting airports and other transport hubs. The company prepares and manages meals for airlines, handles food logistics, and provides services such as ground handling, baggage support, passenger services, cargo operations, and related hospitality solutions. SATS operates across Asia and other international markets, serving airlines, airports, institutions, and businesses. Its work combines food manufacturing, supply chain coordination, technology, safety, and high-volume operations, where punctuality and strict quality standards are essential. In Singapore, SATS is closely associated with Changi Airport and plays an important role in supporting the country’s aviation and travel ecosystem. An internship with the company can provide practical exposure to production planning, cross-functional teamwork, food-safety requirements, and the operational demands of airline catering.

Working in Singapore

Singapore is a compact, highly connected island city with strong opportunities in aviation, logistics, hospitality, food services, technology, finance, healthcare, and manufacturing. English is widely used at work, while Malay, Mandarin, and Tamil are also official languages. The culture is multicultural, orderly, and generally fast-paced, with excellent public transport, reliable infrastructure, diverse food, shopping, parks, and easy access to neighbouring countries. Living costs are relatively high, especially rent, though public transport and hawker food can be affordable. International interns and professionals should check the appropriate immigration permission before starting work. Employers commonly arrange or support work authorization; eligible trainees may use a Training Employment Pass or another applicable pass, while full-time hires may require an Employment Pass or S Pass. Accommodation, insurance, and pass eligibility should be confirmed with SATS and Singapore’s Ministry of Manpower before relocating.