Commis II

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis II supports the kitchen team with food preparation, basic cooking, ingredient portioning, plating, and maintaining clean, organized work areas. Candidates should have a basic culinary background, hospitality or kitchen experience, knowledge of food hygiene, and the ability to follow recipes and instructions accurately. The role requires teamwork, reliability, physical stamina, and willingness to work shifts, weekends, and public holidays. The successful candidate is expected to maintain Marriott food-quality and sanitation standards, work efficiently during busy service periods, reduce waste, and support senior chefs across assigned kitchen sections.

About the employer

Le Méridien Kota Kinabalu is an upscale waterfront hotel located in Sabah’s capital city, overlooking the South China Sea and close to the Central Market and local attractions. The hotel is part of Le Méridien Hotels & Resorts, a Marriott International brand known for European-inspired design, art, culture, and contemporary hospitality. Its facilities typically include guest rooms and suites, restaurants, meeting and event spaces, a swimming pool, fitness facilities, and spa services. As part of Marriott International, the property provides employees with access to structured hospitality training, international service standards, and potential career opportunities across the group. The hotel serves business travellers, leisure guests, tour groups, and events, creating a fast-paced environment where teamwork, guest service, food quality, and professional presentation are important.

Working in Malaysia

Kota Kinabalu is the capital of Sabah on Malaysian Borneo, with access to beaches, islands, rainforests, and Mount Kinabalu. Hospitality, tourism, food service, retail, construction, healthcare, and education provide many employment opportunities, although wages are generally lower than in Kuala Lumpur. Local culture blends Malay, Chinese, indigenous Sabahan, and other communities, with a relaxed lifestyle, welcoming people, seafood, markets, and outdoor activities. Living costs are moderate, but housing near the city and transport should be budgeted carefully. Foreign workers normally need an employer-sponsored employment pass or relevant work permit before starting work; requirements depend on nationality, position, and Malaysian immigration rules. Employers commonly assist with permits and relocation, but candidates should confirm accommodation, meals, airfare, medical coverage, contract terms, and permit responsibility before accepting an offer.