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The F&B and Event Service Expert supports restaurant, bar, banquet and event operations at Courtyard by Marriott Penang. Candidates should have a friendly, service-focused attitude, good communication skills and the ability to work efficiently in a fast-paced hotel environment. Previous experience in food and beverage, hospitality or event service is helpful, although suitable entry-level applicants may be considered. Responsibilities include preparing service areas, welcoming guests, taking orders, serving food and drinks, assisting with events, maintaining cleanliness and following food-safety standards. The role requires flexibility to work shifts, weekends and public holidays, along with teamwork, professionalism, attention to detail and a willingness to meet Marriott guest-service standards.
Courtyard by Marriott is Marriott International’s hotel brand designed for modern business and leisure travellers. Its properties combine practical accommodation, comfortable public spaces, food and beverage outlets, meeting facilities and technology-enabled services. Courtyard hotels focus on reliable service, efficient operations and a welcoming environment for guests who may be travelling for work, events or short breaks. Courtyard by Marriott Penang is located in George Town, a major Malaysian destination known for its heritage architecture, food culture and business activity. Employees typically work within Marriott’s international hospitality system, which emphasizes guest satisfaction, teamwork, training, service consistency and professional development. Marriott International operates hotels and resorts worldwide, offering opportunities for mobility and career progression across different departments and destinations.
Malaysia offers strong hospitality opportunities in Penang, Langkawi, Sabah, Sarawak, Kuala Lumpur and coastal resort areas. Penang is known for George Town’s UNESCO heritage, diverse food, multicultural communities and a relaxed urban lifestyle, while Langkawi offers beaches, nature and resort employment. Hotel roles commonly include food and beverage, housekeeping, front office, events and culinary services. Living costs vary, with accommodation and transport generally more affordable outside Kuala Lumpur. Malaysia’s culture is multicultural, with Malay, Chinese, Indian and Indigenous influences; respectful dress and awareness of religious customs are important. Foreign workers usually need an employer-sponsored employment pass or approved work permit arranged before starting work. Applicants should confirm visa eligibility, medical requirements, accommodation, transport, salary deductions and contract terms with the employer. Penang has good food, healthcare and public transport, though island traffic can be busy.
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