Food Services Supervisor-Bar - Jakarta Marriott Hotel Gelora

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Food Services Supervisor – Bar oversees daily bar operations, service quality, staff scheduling, guest satisfaction, stock control, cash handling, and compliance with Marriott standards. Candidates should have previous experience in hotel, restaurant, or bar operations, preferably in a supervisory role. Strong beverage knowledge, communication, leadership, problem-solving, and English skills are expected. The successful candidate should be comfortable working shifts, weekends, and public holidays, while maintaining professional grooming and responsible alcohol-service practices. Indonesian hospitality experience and familiarity with point-of-sale systems are advantageous.

About the employer

Jakarta Marriott Hotel Gelora is a premium Marriott International property located in Jakarta’s Gelora Bung Karno area, close to major business districts, sports venues, shopping centers, and entertainment attractions. The hotel serves business travelers, international visitors, event guests, and leisure customers, offering accommodation, restaurants, bars, meeting facilities, and professional guest services. As part of Marriott International, the property operates within a global hospitality network known for structured training, service standards, career mobility, and employee development. Team members are expected to deliver warm Indonesian hospitality while following international procedures for safety, cleanliness, guest care, and operational efficiency. The hotel can provide valuable experience for hospitality professionals seeking exposure to upscale hotel operations and a multicultural working environment in one of Southeast Asia’s busiest capitals.

Working in Indonesia

Indonesia is an archipelago with strong hospitality opportunities across Jakarta, Bali, Batam, Lombok, Surabaya, and other tourism centers. Jakarta offers the broadest range of hotel, restaurant, events, and corporate jobs, while Bali and Lombok provide more resort-focused roles and a relaxed lifestyle. Indonesian culture places importance on respect, teamwork, family, religious diversity, and polite communication. Living costs vary greatly: Jakarta is busy and comparatively expensive, whereas many provincial or resort areas can be more affordable. Foreign employees generally need an employer-sponsored work permit and appropriate stay visa; working on a tourist visa is not permitted. Employers typically guide the immigration process, but applicants should confirm current requirements with Indonesian authorities. Relocation planning should include accommodation, health insurance, transport, weather, local language basics, and adapting to tropical conditions.