Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Steward supports the kitchen and food-and-beverage operation by washing dishes, pots, utensils and kitchen equipment, maintaining clean work areas, removing waste and helping with basic back-of-house duties. Candidates should be physically fit, dependable and comfortable working in a busy hotel environment. Good hygiene awareness, teamwork, punctuality and attention to cleanliness are essential. Previous kitchen, restaurant or hotel experience is helpful but entry-level applicants may be considered. The role requires shift work, including weekends and public holidays, and the ability to follow safety, sanitation and operational procedures.
Sheraton Kota Kinabalu is a full-service hotel in Sabah operated under Sheraton Hotels & Resorts, part of Marriott International. The property serves leisure travellers, business guests, groups and events, offering accommodation, dining, meeting facilities and guest services in Malaysia's coastal city of Kota Kinabalu. Sheraton is a globally recognised hospitality brand known for welcoming public spaces, comfortable stays and service-focused operations. Employees typically work in an international hotel environment with structured standards covering guest service, food safety, cleanliness and workplace conduct. Marriott properties may also provide training, career development and employee travel benefits, subject to local policy and eligibility. In a stewarding position, the successful candidate supports the hotel's kitchens and restaurants behind the scenes, helping maintain the hygiene and efficiency expected of a major international brand.
Kota Kinabalu is on the island of Borneo, in Sabah, Malaysia, and offers a relaxed coastal lifestyle with access to beaches, islands, mountains and rainforest. Hospitality, tourism, restaurants, retail, transport and healthcare provide common employment opportunities, while larger cities offer roles in business and services. Sabah culture blends Indigenous communities, Malay, Chinese and other influences, with local food, markets, festivals and outdoor activities forming an important part of daily life. Living costs are generally lower than in Kuala Lumpur, although central accommodation and imported goods can be expensive. Malaysia's climate is tropical, warm and humid year-round, with heavier rain during monsoon periods. Foreign workers normally need an employer-sponsored work permit and must meet immigration and medical requirements; they should not work on a tourist visa. Arrange employment, accommodation, insurance and document checks before relocating, and confirm current rules with Malaysian authorities or the employer.
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