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Please Note

  • An estimate based on public data for similar roles. Not provided by the employer.

F&B Talent - In Room Dining

Malaysia Aloft by Marriott Kuala Lumpur Sentral Estimated salary: MYR 1,800–MYR 2,500 per month, potentially supplemented by service charge, meals, allowances, or overtime
Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The F&B Talent – In Room Dining role supports hotel room-service operations by taking orders, preparing and delivering meals and beverages, setting up trays or trolleys, clearing service items, processing payments, and maintaining high hygiene and presentation standards. Candidates should have a friendly, service-focused attitude, good communication skills, and the ability to work efficiently in a fast-paced hotel environment. Previous food-and-beverage or hospitality experience is helpful, though entry-level applicants may be considered. Flexibility to work shifts, weekends, and public holidays is expected. Attention to detail, teamwork, professional grooming, and knowledge of basic food-safety procedures are important.

About the employer

Aloft by Marriott Kuala Lumpur Sentral is a modern, design-led hotel operating under Marriott International, one of the world's largest hospitality companies. Located near Kuala Lumpur Sentral transport hub, the hotel serves business and leisure travelers with contemporary rooms, restaurants, bars, meeting facilities, and lively social spaces. Aloft properties are known for their youthful atmosphere, technology-friendly guest experience, music-focused branding, and informal service style. Marriott provides structured operating standards, training opportunities, and potential career mobility across its international hotel portfolio. Employees typically work in a multicultural environment and are expected to deliver consistent guest service while supporting teamwork, cleanliness, safety, and efficient hotel operations.

Working in Malaysia

Malaysia offers hospitality opportunities in Kuala Lumpur, Penang, Langkawi, Sabah, Sarawak, and resort islands such as Perhentian, Redang, and Tioman. Hotels, restaurants, resorts, cruise operations, and tourism businesses regularly recruit service, culinary, housekeeping, front-office, and management staff. The culture is multicultural, with Malay, Chinese, Indian, and indigenous influences; English is widely used in tourism, while Malay is the national language. Lifestyle costs are generally moderate, although central Kuala Lumpur and resort areas can be more expensive. Foreign workers normally need an employer-sponsored work permit or employment pass, and must not work before approval. Candidates should verify visa rules, medical requirements, contracts, accommodation, transport, and service-charge policies before relocating. Malaysia is warm and humid year-round, with monsoon conditions varying by coast.

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