Assistant Director of Catering

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Assistant Director of Catering supports the planning, sales and delivery of meetings, weddings, banquets and other catered events at Pullman Jakarta Indonesia Thamrin CBD. Requirements typically include a diploma or degree in hospitality, events or business, several years of hotel catering or banquet experience, strong knowledge of event operations, budgeting and guest service, and excellent English and Indonesian communication skills. The successful candidate is expected to develop business, build client relationships, prepare proposals and contracts, coordinate effectively with culinary and operations teams, supervise event execution and maintain high service standards. Commercial awareness, negotiation ability, leadership, attention to detail, flexibility and confidence working under pressure are important.

About the employer

Pullman Jakarta Indonesia Thamrin CBD is an upscale international hotel located in central Jakarta, close to major business districts, shopping areas and transport links. It operates under Accor, a global hospitality group with a broad portfolio of hotel brands across more than 100 countries. Pullman hotels are designed for business and lifestyle travellers, combining contemporary accommodation with restaurants, meeting facilities, wellness services and event spaces. The Jakarta property serves corporate clients, international visitors, local residents and social celebrations. Its catering and banquet operation is likely to support conferences, weddings, business functions and private events. Employees generally work in a multicultural environment with structured brand standards, professional development opportunities and coordination across front office, food and beverage, culinary, sales and events teams.

Working in Indonesia

Indonesia offers hospitality opportunities across Jakarta, Bali, Lombok, Batam and other tourism destinations, with roles in hotels, resorts, restaurants, events and travel businesses. Jakarta is the country’s commercial centre, offering a fast-paced urban lifestyle, extensive dining, shopping and international communities. Bali provides a more tourism-focused setting, while Lombok and other islands offer a quieter environment and growing resort markets. Indonesian culture values hospitality, respect, community and religious diversity; modest dress and awareness of local customs are appreciated. Living costs vary, with Jakarta and Bali generally more expensive than smaller cities. Foreign employees normally need employer sponsorship, an appropriate work permit and a limited-stay visa or KITAS before starting work. Employers commonly guide the application process, but requirements can change, so candidates should confirm current rules with the Indonesian immigration authorities or an accredited relocation adviser.