Commis (Pastry)

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis (Pastry) supports the pastry team with daily preparation, baking, decoration and presentation of desserts, pastries and bakery items. Typical requirements include basic culinary or pastry training, food hygiene knowledge and some kitchen experience, although motivated entry-level candidates may be considered. The successful candidate should be organized, physically fit, attentive to detail and able to follow recipes and portion standards accurately. Flexibility to work shifts, weekends and public holidays is expected. Candidates should maintain a clean, safe workstation, handle equipment responsibly, minimize waste and cooperate well with chefs and colleagues in a busy hotel environment.

About the employer

Novotel Kuala Lumpur City Centre is a midscale international hotel operated under Accor, one of the world's largest hospitality groups. Located in central Kuala Lumpur, the hotel serves business travelers, tourists, groups and event guests, with accommodation, dining and meeting facilities. Novotel properties are known for practical comfort, welcoming service and an informal atmosphere suited to both work and leisure stays. As part of Accor, the hotel may offer employees structured training, internal mobility and access to global hospitality career opportunities. The pastry commis role supports the hotel's food and beverage operations, helping prepare consistent, attractive products for restaurants, banquets, room service and other guest outlets. Daily work is likely to involve close collaboration with pastry chefs and the wider kitchen brigade.

Working in Malaysia

Malaysia offers hospitality opportunities in Kuala Lumpur, Penang, Langkawi, Sabah and Sarawak, especially in hotels, resorts, restaurants, cruises and tourism services. Kuala Lumpur provides the widest year-round employment market, while island destinations offer a slower lifestyle, beaches and strong resort demand. Malaysian culture is multicultural, with Malay, Chinese, Indian and Indigenous influences, and English is widely used in hotels. Living costs are generally moderate, though central Kuala Lumpur and popular islands can be more expensive. International workers normally need an employer-sponsored employment pass or appropriate temporary work permit; requirements depend on nationality, role and salary, so approval must be arranged before starting work. Applicants should verify contracts, accommodation, service charges, transport and medical coverage. Malaysia has tropical weather, excellent food and convenient public transport in major cities. Island jobs may involve seasonal demand, staff housing and more limited access to services.