Demi Chef

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Demi Chef supports the kitchen team in preparing, cooking and presenting food to Pullman standards across hotel outlets, banquets and events. Requirements typically include commercial cookery experience, relevant culinary training or an equivalent qualification, knowledge of food safety and hygiene procedures, and the legal right to work in Australia. The successful candidate should demonstrate sound knife skills, basic cooking techniques, organisation and attention to detail. They are expected to follow recipes and specifications, maintain clean and safe work areas, manage time effectively during busy service periods, minimise waste and communicate well with chefs and colleagues. Flexibility to work rotating shifts, weekends and public holidays is important. A positive attitude, reliability and willingness to learn are highly valued.

About the employer

Pullman is Accor's premium hospitality brand, serving business and leisure travellers with contemporary hotels, thoughtful service and an energetic, design-led atmosphere. Pullman at Sydney Olympic Park is located within one of Australia's major entertainment, sporting and business precincts, close to venues including Accor Stadium, Qudos Bank Arena and the Sydney Showground. The hotel provides accommodation, restaurants, bars, conference facilities and event services, creating a varied environment for hospitality professionals. As part of Accor, employees may access international career opportunities, learning and development programs, staff travel benefits and a diverse workplace culture. The property places emphasis on guest satisfaction, teamwork, operational excellence and responsible hospitality. Kitchen team members support daily hotel dining as well as large conferences, concerts, sporting events and banquets held throughout the precinct.

Working in Australia

Australia offers strong opportunities in hotels, restaurants, resorts, catering, events and tourism, particularly in Sydney, Melbourne, Brisbane, Perth and regional destinations. Hospitality culture is generally friendly, practical and team-oriented, with an emphasis on punctuality, safety, customer service and work-life balance. Sydney provides beaches, national parks, cultural events and extensive public transport, although rent and living costs are high. Employees should budget carefully and check award wages, penalty rates and tax obligations. Visa options may include a Working Holiday visa for eligible nationalities, employer-sponsored skilled visas, or student visas with work restrictions; requirements change, so consult the Australian Department of Home Affairs. Overseas applicants should secure appropriate work rights before starting employment. Relocating commonly involves arranging accommodation, a tax file number, Australian bank account, health insurance and transport. Sydney Olympic Park is well connected by train, buses and ferries, making commuting from nearby suburbs practical.