Commis Pastry - Jajanan Pasar

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis Pastry – Jajanan Pasar supports the pastry team in preparing traditional Indonesian market snacks and other bakery or dessert items. Requirements typically include basic pastry or culinary training, some kitchen experience, food-safety awareness, good hygiene, and the ability to follow recipes and instructions accurately. The successful candidate is expected to work neatly and efficiently, maintain consistent quality, prepare ingredients, keep equipment and work areas clean, and support senior pastry chefs during service and production. Knowledge of Indonesian jajanan pasar, willingness to learn, physical stamina, teamwork, and flexibility to work shifts, weekends, and public holidays are important.

About the employer

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Asia and recognized for high-quality hotels, resorts, dining, wellness, and guest service. The company operates properties across Asia, the Middle East, Europe, North America, and other international destinations. Shangri-La emphasizes warm Asian hospitality, professional development, cultural respect, and personalized guest experiences. Its culinary teams commonly work in restaurants, banqueting, bakeries, and specialty pastry operations, combining international standards with local ingredients and traditions. In Indonesia, the group has been associated with premium hospitality operations and multicultural workplaces. Employees may receive structured training, staff meals, uniforms, service-charge or incentive arrangements, and opportunities to progress within the hotel or wider Shangri-La network, although benefits vary by property and employment contract.

Working in Indonesia

Indonesia offers hospitality opportunities across Java, Bali, Lombok, Sumatra, Sulawesi, and other islands. Bali is especially popular for resort, restaurant, wellness, and culinary jobs, while Jakarta and other major cities provide opportunities in business hotels, events, and fine dining. Indonesian culture values courtesy, community, religious diversity, and respect for local customs. Lifestyle ranges from busy urban living to relaxed coastal communities, with generally affordable food and transport, though rent in popular tourist areas can be high. Foreign workers normally need employer sponsorship and the appropriate work and stay permits; working on a tourist visa is not permitted. Employers usually guide candidates through immigration requirements, medical checks, contracts, and relocation arrangements. Applicants should confirm accommodation, insurance, taxes, working hours, service charges, and visa responsibility before accepting an offer.