Server

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Server is responsible for providing polished, attentive food and beverage service while creating a welcoming guest experience consistent with Four Seasons standards. Duties include taking orders accurately, explaining menu items, serving food and drinks, maintaining table presentation, processing payments, and coordinating with kitchen and service teams. Candidates should have previous restaurant or hotel experience, strong communication skills, a professional appearance, and good knowledge of service etiquette. Fluency in English is generally expected; French and other languages are advantageous. The successful candidate should be guest-focused, reliable, adaptable, detail-oriented, and comfortable working flexible shifts, including weekends and public holidays.

About the employer

Four Seasons Hotels and Resorts is a luxury hospitality company operating hotels, resorts, and private residences in destinations around the world. The brand is known for highly personalized service, elegant properties, strong attention to detail, and a people-first workplace culture. Four Seasons Resort Mauritius at Anahita is located on the island’s east coast and offers luxury accommodation, restaurants, spa facilities, golf, water activities, and extensive guest experiences. Employees typically work in an international environment and are expected to deliver warm, discreet, and professional service. Depending on the position and employment terms, benefits may include staff meals, uniforms, training, transportation or accommodation support, medical coverage, and service-charge participation. Exact benefits and compensation vary according to the employment contract and local regulations.

Working in Mauritius

Mauritius offers opportunities in luxury hotels, restaurants, tourism, marine activities, retail, finance, technology, healthcare, and education. Hospitality is a major employer, particularly around Grand Baie, Balaclava, Port Louis, Bel Ombre, and the eastern resorts. The culture blends Creole, Indian, French, Chinese, and British influences, with English widely used alongside French and Mauritian Creole. Life is generally relaxed, with beaches, hiking, diving, golf, markets, and water sports available. Living costs vary, and accommodation near resort areas can be expensive, so employer-provided housing is valuable. Foreign workers normally need an approved work permit or occupation permit before employment begins; employers commonly assist with applications, medical checks, and documentation. Candidates should confirm visa sponsorship, accommodation, transport, salary, service charge, and contract conditions before relocating.