Origin Bar Waiter/Waitress

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Origin Bar Waiter/Waitress serves guests efficiently and courteously, takes food and beverage orders, prepares and delivers drinks, maintains table and bar-area cleanliness, processes payments, and supports smooth daily operations. Candidates should have hospitality or bar-service experience, good communication skills, a pleasant personality, and a strong understanding of service standards. Knowledge of cocktails, wines, spirits, and responsible alcohol service is advantageous. The role requires attention to detail, teamwork, physical stamina, and flexibility to work rotating shifts, weekends, and public holidays. Candidates are expected to represent Shangri-La professionally, anticipate guest needs, handle requests or complaints calmly, and create a welcoming and memorable dining experience.

About the employer

Shangri-La Group is a Hong Kong-based luxury hospitality company operating hotels, resorts, and related businesses across Asia, the Middle East, Europe, North America, and other international markets. Its properties are known for warm Asian hospitality, high service standards, comfortable accommodation, restaurants, bars, wellness facilities, and business or leisure services. Shangri-La Hotel Singapore is a prominent luxury property set near Orchard Road, offering extensive dining, event, recreational, and guest-service facilities. The company places strong emphasis on personalized service, employee development, teamwork, integrity, and creating memorable experiences for guests. Working for Shangri-La can provide exposure to international hospitality practices, structured training, and opportunities to progress within hotel operations or the wider group.

Working in Singapore

Singapore is a modern island city-state with strong opportunities in hotels, restaurants, tourism, aviation, finance, technology, healthcare, and logistics. Hospitality work is concentrated around Orchard Road, Marina Bay, Sentosa, and major business districts. The culture is multicultural, orderly, and generally welcoming, with English widely used at work alongside Mandarin, Malay, and Tamil. The lifestyle is convenient, safe, and lively, though accommodation and daily expenses can be high. Public transport is excellent, and the city offers diverse food, shopping, parks, beaches, and entertainment. Foreign employees normally require an employer-sponsored work pass; service roles may qualify for an S Pass or another applicable permit, subject to current salary, quota, and eligibility rules. Candidates should confirm requirements with the employer or Singapore Ministry of Manpower before relocating. Employer benefits may include meals, uniforms, medical coverage, or service charge.