In-Room Dining Waiter

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The In-Room Dining Waiter delivers food and beverages to guest rooms, presents orders professionally, records charges accurately, and collects used service items. Candidates should have hospitality or restaurant experience, good spoken English, a pleasant attitude, and strong attention to detail. Knowledge of food safety, menu items, POS systems, and hotel service standards is helpful. The role requires confidence working independently, physical stamina for carrying trays, flexible availability for shifts, and a consistently polished appearance. The successful candidate is expected to provide warm, prompt, discreet service and respond effectively to guest requests while supporting the wider food and beverage team.

About the employer

Renaissance Kuala Lumpur Hotel & Convention Centre is a full-service Marriott International hotel in central Kuala Lumpur, Malaysia. The property serves business travelers, leisure guests, groups, and major meetings and events, with accommodation, restaurants, bars, in-room dining, conference facilities, and leisure amenities. As part of the Renaissance Hotels brand, it aims to offer locally inspired experiences alongside international hospitality standards. Employees typically work in a structured, multicultural environment with opportunities to develop skills in guest service, food and beverage, events, and hotel operations. Marriott International is one of the world’s largest hospitality companies, operating a broad portfolio of hotel brands across many countries. Benefits and employment conditions vary by position and local policy, but may include training, staff meals, hotel discounts, and career mobility within the Marriott network.