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The Host/Hostess welcomes guests, manages restaurant seating, handles reservations, coordinates table assignments, and supports a smooth dining-room experience at Raffles Doha. Candidates should have hospitality or restaurant experience, strong communication skills, a polished and friendly manner, and the ability to remain organized during busy service periods. English proficiency is generally expected; knowledge of Arabic or other languages is an advantage. The successful candidate should be attentive, culturally aware, well presented, and comfortable working flexible shifts, including evenings, weekends, and holidays. Previous experience in a luxury hotel or fine-dining environment is preferred.
Raffles Doha is a luxury hotel and resort in Qatar operated under Raffles Hotels & Resorts, part of Accor, a leading global hospitality group. Located in the Katara Towers development, the property combines distinctive architecture with refined accommodation, restaurants, lounges, wellness facilities, and personalized guest service. Raffles is known internationally for elegant surroundings, attentive butler-style service, and a strong focus on memorable, individual experiences. Employees work in a premium, multicultural environment serving leisure travelers, business guests, and high-profile visitors. As part of Accor, Raffles Doha offers access to international hospitality standards, structured training, career development, and employee benefits. The hotel places importance on professionalism, discretion, cultural sensitivity, teamwork, and consistently high service quality.
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