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Please Note

  • Salary Range is an estimated salary suggested for this role based on publically available data. It was not provided by the employer for this specific position

Food & Beverage Service Crew

Singapore Shangri-La SGD 2,000–SGD 2,700 per month*
Job Description

The Food & Beverage Service Crew supports daily restaurant and banquet operations by welcoming guests, taking orders, serving food and beverages, clearing tables, processing payments, and maintaining service standards. Candidates should have a friendly, service-oriented attitude, good communication skills, basic English proficiency, and the ability to work efficiently in a busy hospitality environment. Previous experience in a hotel, restaurant, or customer-service role is advantageous, though suitable entry-level applicants may be considered. The role requires teamwork, attention to detail, professional grooming, and flexibility to work shifts, weekends, and public holidays. A genuine interest in delivering warm, attentive guest service is expected.

Company Info

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong, with hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other destinations. The group is known for Asian-inspired hospitality, high service standards, and a strong focus on guest comfort and personalized experiences. Shangri-La Singapore is a major luxury hotel set within extensive landscaped grounds near Orchard Road. It offers accommodation, restaurants, bars, event facilities, wellness services, and leisure amenities for business and leisure travelers. Employees typically work in a multicultural environment with opportunities to develop careers across hotel operations. The company places emphasis on customer care, teamwork, professionalism, and creating memorable stays for guests.

Destination Guide

Singapore is a compact, well-connected city-state with strong opportunities in hotels, restaurants, tourism, retail, aviation, finance, technology, and healthcare. Hospitality jobs are concentrated around Orchard Road, Marina Bay, Sentosa, Changi, and the central business district. The culture is multicultural, English-speaking, and generally orderly, with Chinese, Malay, Indian, and international influences. Lifestyle options include excellent public transport, diverse food, shopping, beaches, parks, and nightlife, although rent and daily expenses can be high. Foreign workers normally need an employer-sponsored work pass, such as an Employment Pass, S Pass, or Work Permit, subject to eligibility and sector rules. Confirm the correct pass before accepting an offer. New arrivals should budget for housing deposits, transport, insurance, and meals, and verify accommodation arrangements with the employer.

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