The Commis – Butchery supports the kitchen team by preparing, trimming, cutting, portioning and storing meat, poultry and other butchered products according to hotel standards. Candidates should have basic culinary or butchery knowledge, good food-safety awareness and preferably previous experience in a hotel, restaurant or professional kitchen. The role requires physical stamina, knife skills, cleanliness, attention to detail and the ability to work efficiently in a busy environment. The successful candidate is expected to follow recipes and hygiene procedures, reduce waste, maintain an organized workstation, support senior chefs and cooperate well with colleagues. Flexibility to work shifts, weekends and public holidays is normally required.
Shangri-La Hotels and Resorts is a luxury hospitality group originating from Hong Kong, with hotels and resorts across Asia, the Middle East, Europe, North America and other international destinations. The company is known for warm Asian hospitality, high service standards, well-appointed accommodation, restaurants, wellness facilities and conference services. Shangri-La properties employ large multicultural teams across culinary, housekeeping, guest services, engineering, sales and management departments. In Indonesia, the group has operated prominent luxury hotels and resorts serving business travelers, families and leisure guests. Employees may receive structured training, staff meals, uniforms and other benefits, although packages vary by property and employment contract. A Commis – Butchery position offers entry-level experience in a professional hotel kitchen and can provide a pathway toward Demi Chef, Chef de Partie and other culinary roles.
Indonesia is an extensive archipelago with varied opportunities in hotels, resorts, restaurants, tourism, retail and business services. Bali is especially popular for hospitality work and offers beaches, an international community and a relaxed lifestyle, though housing and traffic can be challenging. Jakarta, on Java, provides more corporate and luxury-hotel opportunities with a faster urban lifestyle. Lombok, Batam and other resort destinations may offer quieter surroundings and growing tourism employment. Indonesian culture generally values respect, cooperation, family, modesty and religious diversity; learning basic Bahasa Indonesia is helpful. Foreign workers normally need an employer-sponsored work permit and appropriate limited-stay visa before starting employment, and must not work on a tourist visa. Employers often assist with immigration, accommodation, meals and relocation details, but applicants should confirm salary, benefits, transport, medical cover and visa responsibility in writing.
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