Commis I - Indian Cuisine

Job Description

The Commis I supports the Indian Cuisine kitchen team with ingredient preparation, cooking, plating and maintaining clean, organized work areas. Candidates should have basic professional culinary training or relevant kitchen experience, a genuine interest in Indian food and knowledge of food hygiene and safety standards. The role requires willingness to learn recipes and techniques, follow instructions accurately, work efficiently during busy service periods and cooperate with chefs and colleagues. Flexibility for shifts, weekends and public holidays is expected. Good personal hygiene, a positive attitude, physical stamina and attention to detail are important. Experience in a hotel or upscale restaurant is advantageous, while familiarity with Indian spices and cooking methods would be beneficial.

Company Info

Shangri-La Group is an international luxury hospitality company founded in Hong Kong and known for its hotels, resorts and serviced residences across Asia, the Middle East, Europe, North America and other destinations. Its properties are associated with refined service, comfortable accommodation, destination dining and strong attention to guest experience. The group operates several hospitality brands, including Shangri-La, Kerry Hotels, JEN by Shangri-La and Traders. Shangri-La places emphasis on warm, personalized service and professional development, offering opportunities across hotel operations, culinary arts, guest services, sales and corporate functions. The Hong Kong properties serve both international travelers and local guests and typically maintain high standards for food quality, hygiene, teamwork and service consistency.

Destination Guide

Hong Kong is a compact international city with a fast-paced lifestyle, excellent public transport and a strong hospitality, tourism, retail and finance job market. Opportunities are available in hotels, restaurants, catering, events and luxury food and beverage operations, particularly for trained chefs and multilingual service professionals. Cantonese is widely spoken, while English is commonly used in hotels and international workplaces. Rent can be high, so many employees live in shared accommodation or areas outside the central districts. Public healthcare, shopping, hiking trails and beaches are easily accessible, offering a balance between urban life and outdoor activities. Foreign employees generally need an employment visa sponsored by their employer before starting work. The employer normally supports the application, while applicants provide qualifications, work history and a valid passport. Dependants may require separate arrangements.