The Food & Beverage Service Crew supports restaurant and hotel operations by welcoming guests, taking orders, serving food and beverages, clearing tables, processing payments, and maintaining clean, well-presented service areas. Candidates should have a friendly personality, good communication skills, basic English proficiency, and a genuine interest in hospitality. Previous restaurant or hotel experience is helpful but may not always be required. The role requires teamwork, attention to detail, reliable attendance, and the ability to remain professional during busy periods. Flexibility to work shifts, weekends, and public holidays is expected. Candidates should be physically fit enough to stand and walk for extended periods and committed to delivering Shangri-La’s service standards.
Shangri-La is a leading luxury hospitality group founded in Asia and headquartered in Hong Kong. It operates hotels, resorts, and related hospitality businesses across Asia, the Middle East, Europe, North America, and other international destinations. The group is recognised for personalised service, comfortable surroundings, and its Asian-inspired approach to hospitality. Shangri-La Singapore is a major luxury hotel located near Orchard Road, offering guest rooms, restaurants, event facilities, wellness services, and extensive business and leisure amenities. Employees typically work in a multicultural environment and receive exposure to international hotel operations. Depending on the position and employment terms, benefits may include service charge, meals, uniforms, training, medical coverage, staff discounts, and opportunities for career progression. Specific benefits and salary conditions vary according to the contract and department.
Singapore is a compact, highly connected island city-state with strong opportunities in hotels, restaurants, tourism, retail, logistics, finance, technology, and healthcare. Hospitality work is often shift-based, with demand in luxury hotels, restaurants, convention venues, and attractions. The culture is multicultural, orderly, and service-oriented, with English widely used alongside Mandarin, Malay, and Tamil. Public transport is excellent, and most residents live in high-rise apartments near MRT stations. Living costs, especially rent, can be high, so employer accommodation or shared housing can be valuable. Foreign workers generally need an appropriate work pass arranged by an employing company, such as an Employment Pass, S Pass, or Work Permit, depending on qualifications, salary, nationality, and sector rules. Candidates should confirm sponsorship, contract terms, deductions, medical coverage, and accommodation before relocating. Singapore is warm and humid year-round, with frequent rain and a vibrant food and cultural scene.
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