Kitchen Porter

Job Description

The Kitchen Porter supports the culinary team by washing dishes, pots, utensils and kitchen equipment, keeping work areas clean, removing waste and helping with basic food preparation and stock handling. Candidates should be physically fit, reliable and comfortable working in a fast-paced hotel kitchen. Good personal hygiene, attention to cleanliness, teamwork and willingness to work shifts, weekends and public holidays are expected. Previous hotel, restaurant or stewarding experience is helpful but may not be essential. The role also requires following food-safety, workplace-safety and hygiene procedures, handling cleaning chemicals responsibly and maintaining a professional attitude while supporting chefs and service colleagues.

Company Info

Shangri-La Group is a major luxury hospitality company headquartered in Hong Kong, operating hotels, resorts and residences across Asia, the Middle East, Europe and other international destinations. The group is known for its warm Asian hospitality, high service standards and strong focus on guest comfort. Shangri-La Hotel Singapore is an established luxury property set in the Orchard Road area, offering accommodation, restaurants, event facilities, gardens and wellness services. Employees typically work in a multicultural environment with structured operating standards and opportunities to develop hospitality skills. Kitchen and stewarding teams play an important role in maintaining food quality, cleanliness and smooth daily operations across the hotel’s restaurants, banqueting functions and support kitchens.

Destination Guide

Singapore is a clean, highly connected island city with strong opportunities in hotels, restaurants, tourism, retail, healthcare, logistics and technology. The culture is multicultural, combining Chinese, Malay, Indian and international influences, with English widely used at work. Public transport is efficient, and neighborhoods offer varied food, shopping and entertainment, although housing and daily expenses can be relatively high. The climate is hot, humid and tropical throughout the year. Foreign workers generally need an approved work pass before starting employment; the employer normally submits the application, with eligibility depending on the role, salary and government requirements. New arrivals should budget for accommodation, transport, deposits and medical checks, and confirm whether meals, uniforms or staff housing are provided. Singapore is a practical relocation choice for people seeking organized city life and international hospitality experience.