The Demi Chef supports the culinary team at Our Café by preparing ingredients, cooking assigned dishes, maintaining consistent food quality and assisting with daily kitchen operations. Candidates should have culinary training or relevant professional kitchen experience, good knowledge of food preparation, hygiene and safety standards, and the ability to follow recipes and instructions accurately. The role requires teamwork, organization, attention to detail and a willingness to work rotating shifts, weekends and public holidays. The successful candidate is expected to maintain a clean workstation, control food waste, support service during busy periods and uphold Shangri-La’s standards for quality, presentation and guest satisfaction.
Shangri-La Hotels and Resorts is a luxury hospitality group founded in Asia and recognized internationally for warm Asian hospitality, high service standards and distinctive hotels and resorts. The company operates properties across Asia, the Middle East, Europe, North America and other global destinations. Shangri-La Singapore is a well-established luxury hotel set near Orchard Road, offering guest rooms, restaurants, event facilities, gardens and recreational amenities. Its food and beverage operations typically include several dining concepts, creating opportunities for chefs and hospitality professionals. Employees are generally expected to demonstrate professionalism, teamwork, attention to detail and a strong commitment to guest care. The group also provides structured hospitality experience and potential career development across its international network.
Singapore is a compact, multicultural island city-state with strong opportunities in hospitality, food and beverage, tourism, finance, technology and healthcare. English is widely used at work, while Mandarin, Malay and Tamil are also official languages. The lifestyle is safe, efficient and convenient, with excellent public transport, modern shopping areas, diverse hawker food and easy access to parks and beaches. Living costs, especially rent, are relatively high, so shared accommodation is common for entry-level workers. Foreign employees generally need an employer-sponsored work pass, such as an Employment Pass, S Pass or Work Permit, depending on qualifications, salary and occupation. Employers usually guide successful applicants through the application process. New arrivals should budget for housing deposits, transport, medical insurance and everyday expenses, and check current immigration requirements before relocating.
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