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The Service Associate – Procurement (Non-Food Buyer) supports the purchasing of non-food goods for Shangri-La’s hotel operations. Requirements typically include a degree or diploma in procurement, business, hospitality, supply chain management, or a related field; experience in purchasing, sourcing, or hotel operations is an advantage. The candidate should be organized, detail-oriented, commercially aware, and confident when communicating with suppliers and internal departments. Responsibilities may include obtaining quotations, comparing prices and quality, preparing purchase orders, monitoring deliveries, maintaining supplier records, and ensuring compliance with company purchasing policies. Familiarity with procurement systems, Microsoft Office, negotiation, and inventory coordination is expected.
Shangri-La Group is a leading luxury hospitality company founded in Hong Kong, with hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international destinations. The group is known for refined service, strong Asian hospitality values, and properties located in major cities and resort destinations. In the Philippines, Shangri-La operates prominent hotels and resorts, including Shangri-La The Fort in Manila, Edsa Shangri-La, Mactan Resort & Spa, and Boracay resort operations. The company employs people across hotel operations, food and beverage, finance, engineering, guest services, sales, and procurement. Employees are generally expected to maintain high service standards, work collaboratively, follow professional procedures, and contribute to a welcoming experience for guests, colleagues, and business partners.
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