Assistant Manager, Signature Restaurant - The Singapore EDITION

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Assistant Manager supports the daily operation of the signature restaurant at The Singapore EDITION, helping deliver polished luxury dining and consistently high guest service. Requirements typically include hospitality or restaurant experience, strong knowledge of food and beverage service, good communication skills, and the ability to lead a team in a busy, multicultural environment. The candidate is expected to assist with scheduling, staff coaching, service quality, guest recovery, inventory control, and compliance with health and safety standards. Flexibility for evenings, weekends, and public holidays is essential. A professional appearance, positive attitude, attention to detail, and ability to work closely with kitchen and hotel teams are also expected.

About the employer

The Singapore EDITION is a luxury lifestyle hotel operated under EDITION Hotels, Marriott International’s boutique luxury brand. EDITION combines the service standards and global reach of Marriott with distinctive design, sophisticated restaurants and bars, and a strong focus on local character. The Singapore property is positioned as a high-end destination for travelers, residents, business guests, and social occasions, offering contemporary accommodation, dining, wellness, and event experiences. Employees work in an international hotel environment where presentation, personalized service, teamwork, and attention to detail are highly valued. As part of Marriott International, the hotel may provide access to structured training, employee travel benefits, career development opportunities, and internal mobility across a global network, subject to company policy and employment terms.