Commis 1 - Li Jiang - The Ritz-Carlton Abu Dhabi Grand Canal

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Commis 1 supports the kitchen team at Li Jiang, The Ritz-Carlton Abu Dhabi Grand Canal, by preparing ingredients, assisting with cooking, maintaining food quality and presentation, and keeping work areas clean and organized. Candidates should have basic culinary training or relevant kitchen experience, good knowledge of food hygiene, and the ability to follow recipes and instructions accurately. The role requires teamwork, stamina, attention to detail, and flexibility to work shifts, weekends, and holidays. Experience with Asian or Chinese cuisine would be helpful. The successful candidate is expected to maintain Ritz-Carlton service standards, work safely, minimize waste, and contribute to a professional guest dining experience.

About the employer

The Ritz-Carlton Abu Dhabi, Grand Canal is a luxury waterfront resort in Abu Dhabi, operated under The Ritz-Carlton brand, part of Marriott International. The property combines elegant Arabian-inspired design with premium accommodation, restaurants, spa facilities, meeting spaces, landscaped grounds, and views of the Sheikh Zayed Grand Mosque. Li Jiang is the resort’s Asian restaurant, offering refined Chinese and pan-Asian dining in an upscale setting. Ritz-Carlton is known for personalized service, strong attention to detail, employee training, and high standards in hospitality. Team members typically work in a multicultural environment and receive exposure to international hotel operations. Depending on the position and employment package, benefits may include accommodation, meals, transport, medical coverage, annual leave, air travel allowance, and career development opportunities within Marriott International.