Kitchen and Laundry Technician

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Kitchen and Laundry Technician maintains, repairs, and troubleshoots kitchen and laundry equipment, including ovens, dishwashers, washing machines, dryers, boilers, and related electrical or mechanical systems. Candidates should have vocational training or experience in hotel engineering, appliance maintenance, electrical work, or mechanical systems. Practical knowledge of preventive maintenance, fault diagnosis, workplace safety, and basic technical documentation is expected. The role requires reliability, good teamwork, physical stamina, and the ability to respond quickly to equipment breakdowns. Previous experience in a large hotel, resort, or commercial laundry is advantageous. Flexibility to work shifts, weekends, and public holidays is normally required.

About the employer

Sheraton Grand Doha Resort & Convention Hotel is a luxury beachfront hotel in Doha, Qatar, operating under the Sheraton brand and part of Marriott International. The property serves leisure travelers, business guests, conferences, weddings, and large-scale events, with accommodation, restaurants, recreational facilities, meeting spaces, and extensive hotel operations. Marriott International is one of the world’s leading hospitality companies, managing and franchising a large portfolio of hotels and resorts across numerous international brands. Employees typically work in a multicultural environment and follow structured standards for guest service, safety, equipment care, and operational efficiency. The hotel offers opportunities across engineering, food and beverage, housekeeping, front office, events, finance, and other hospitality departments. Benefits and employment terms vary according to the position, contract, and applicable Qatar labor regulations.