Bartender

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Bartender prepares and serves alcoholic and non-alcoholic beverages while maintaining high standards of guest service, cleanliness, and responsible alcohol service. Requirements typically include previous bartending or hospitality experience, knowledge of cocktails and beverage products, good English communication skills, and the ability to work flexible shifts, weekends, and holidays. The successful candidate is expected to greet guests warmly, take accurate orders, prepare drinks consistently, manage stock, operate the point-of-sale system, follow Marriott and UAE health and safety standards, and work effectively as part of a busy hotel team. Professional appearance, attention to detail, reliability, and a genuine interest in creating memorable guest experiences are essential.

About the employer

Dubai Marriott Harbour Hotel & Suites is an upscale Marriott-branded hotel in Dubai Marina, offering spacious suites, restaurants, bars, meeting facilities, and leisure amenities for business and leisure travelers. The property operates within Marriott International, one of the world's largest hospitality companies, with a broad portfolio of hotels and resorts across numerous countries. Marriott emphasizes attentive guest service, consistent operating standards, professional development, and inclusive workplace practices. Team members may benefit from structured training, international brand exposure, employee travel programs, and opportunities to progress within the hotel or wider Marriott network. Working at the property involves serving a diverse international clientele in a fast-paced Dubai hospitality environment, where professionalism, cultural awareness, teamwork, and service quality are highly valued.