F&B Service Expert- Counter Culture

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The F&B Service Expert – Counter Culture is responsible for welcoming guests, taking and preparing counter-service orders, handling payments, serving food and beverages, maintaining cleanliness, and following Marriott food-safety and service standards. Candidates should have previous restaurant, café, or hospitality experience, good communication skills, a professional appearance, and the ability to work efficiently in a busy environment. The role requires teamwork, attention to detail, a guest-focused attitude, flexibility with shifts, and the ability to stand for extended periods. Basic English is generally expected; additional languages and knowledge of point-of-sale systems are advantages.

About the employer

Dubai Marriott Harbour Hotel & Suites is an upscale Marriott property located in Dubai Marina, United Arab Emirates. The hotel provides spacious suites, restaurants, event facilities, leisure amenities, and hospitality services for business and leisure travelers. As part of Marriott International, it operates within one of the world’s largest hotel groups, known for established service standards, staff training, career development, and opportunities across international properties. Employees typically work in a multicultural environment and may receive benefits such as accommodation or housing support, transportation, meals, medical coverage, annual leave, and travel-related discounts, depending on the employment contract. The hotel serves a diverse clientele and places strong emphasis on guest satisfaction, professional presentation, teamwork, safety, and consistent delivery of Marriott brand standards.