F&B Service Expert - Four Points by Sheraton Sheikh Zayed Road

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The F&B Service Expert provides welcoming, efficient food and beverage service in the hotel’s restaurants, bars, or related outlets. Typical requirements include previous hospitality or customer-service experience, good English communication, professional presentation, attention to detail, and the ability to work flexible shifts, weekends, and holidays. Knowledge of menu items, beverage service, point-of-sale procedures, hygiene standards, and guest recovery is useful. The successful candidate is expected to deliver Marriott-standard service, take accurate orders, serve and clear tables, process payments, maintain a clean work area, cooperate with kitchen and hotel teams, and create a positive guest experience. Physical stamina and the ability to work in a fast-paced environment are important.

About the employer

Four Points by Sheraton Sheikh Zayed Road Dubai is a Marriott International hotel located on one of Dubai’s main business and travel corridors. The property serves business travellers, tourists, groups, and long-stay guests, offering accommodation, restaurants, bars, meeting facilities, and leisure amenities. Four Points by Sheraton is positioned as an approachable, practical hotel brand focused on comfortable stays, reliable service, and a welcoming atmosphere. As part of Marriott International, the hotel operates within global standards for guest service, training, safety, and operational quality. Employees typically work in a multicultural environment and may benefit from Marriott’s internal development opportunities, employee discounts, and international hospitality network. Specific benefits vary by contract, role, and local employment conditions.