Assistant Steward Manager

Job Description

The Assistant Steward Manager supports the Steward Manager in overseeing kitchen stewarding operations, including dishwashing, cleaning, waste handling, equipment care, hygiene standards and back-of-house organization. Candidates are expected to have previous experience in hotel or restaurant stewarding, preferably in a supervisory role, with knowledge of food safety, sanitation and workplace health standards. Good team leadership, communication, organization and problem-solving skills are important. The role requires flexibility to work shifts, weekends and public holidays, along with the physical ability to work in a busy kitchen environment. English communication is advantageous, while familiarity with luxury-hotel standards and HACCP procedures would be beneficial.

Company Info

Sofitel Bali Nusa Dua Beach Resort is a luxury beachfront resort located in Bali’s Nusa Dua tourism area. The property combines Sofitel’s French-inspired hospitality with Balinese design, offering guest rooms, suites, villas, restaurants, meeting facilities, a spa and extensive leisure amenities. It is part of Accor, a major international hospitality group operating hotels and resorts across numerous brands and countries. The resort serves leisure travelers, families, honeymooners, business guests and conference groups. Employees typically work in a multicultural environment with structured hotel procedures, service-quality expectations and opportunities to develop within Accor. The resort’s location provides access to Nusa Dua’s beaches, restaurants, shopping areas and other attractions in southern Bali.

Destination Guide

Indonesia offers hospitality, tourism, food and beverage, wellness, diving, resort management and travel-related jobs, especially in Bali, Jakarta, Lombok and other major destinations. Bali has a welcoming, community-oriented culture, strong Hindu traditions, ceremonies and a generally relaxed lifestyle. Living costs vary considerably; accommodation near resort areas can be expensive, while local food and transport are relatively affordable. Foreign nationals normally need an employer-sponsored work permit and the appropriate employment visa before beginning work. Employers commonly assist with immigration documentation, although applicants should confirm the visa type, contract, insurance and accommodation arrangements. Bali has good international connections, but traffic, humidity and seasonal tourism demand can affect daily life. Learning basic Indonesian, respecting local customs and dressing appropriately for religious sites will make relocation easier. Indonesia’s many islands offer excellent opportunities for travel, beaches, nature and cultural exploration.