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Restaurant Manager (Pool/Beach Bar)

Philippines Shangri-La PHP 35,000–PHP 65,000 per month, often with service charge, meals, accommodation or other resort benefits*
Job Description

The Restaurant Manager will oversee daily operations of the pool and beach bar, ensuring excellent guest service, efficient staffing, accurate cash handling, strong food and beverage standards, and compliance with health and safety procedures. Candidates typically need a diploma or degree in hospitality or a related field, several years of restaurant or bar supervisory experience, and strong knowledge of beverage service, inventory control, and basic financial reporting. The role requires confident leadership, good communication, problem-solving ability, flexibility with shifts, and a professional approach to managing guest requests and complaints. Experience in a luxury hotel or resort, especially in a tropical destination, is advantageous.

Company Info

Shangri-La Group is a major luxury hospitality company founded in Asia and known for its hotels, resorts, residences, and related businesses worldwide. Its properties are recognized for warm Asian hospitality, personalized guest service, and high standards in accommodation, dining, wellness, and events. In the Philippines, Shangri-La operates established city and resort properties, including destinations serving leisure, business, and international travelers. Employees generally work in structured, service-focused environments with opportunities for hospitality training and career development. Benefits and working conditions vary by property and position, but resort roles may include service charge, meals, uniforms, staff accommodation, transportation, medical coverage, and employee travel privileges. The company places strong emphasis on guest satisfaction, teamwork, operational consistency, cultural awareness, and professional presentation.

Destination Guide

The Philippines is an archipelago with strong employment opportunities in hotels, resorts, restaurants, tourism, retail, and business services. Resort destinations such as Boracay, Cebu, Palawan, Bohol, and Siargao offer work in food and beverage, housekeeping, diving, events, and guest services, while Manila and Cebu provide broader corporate opportunities. Filipino culture is welcoming, family-oriented, community-minded, and heavily influenced by English-language communication. Island living can offer beaches, outdoor activities, warm weather, and a relaxed social atmosphere, although transport, internet reliability, healthcare access, and living costs vary considerably by location. Foreign nationals generally need an employer-sponsored work permit and appropriate visa, commonly involving a Philippine Alien Employment Permit and work visa; requirements should be confirmed with the employer and immigration authorities. Relocating staff should arrange secure accommodation, insurance, banking access, and reliable transport before arrival.

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