The Waiter/Waitress supports daily service in the Lobby Lounge by welcoming guests, presenting menus, taking orders, serving food and beverages, processing payments, and maintaining clean, well-presented tables. Candidates should have hospitality or food-and-beverage experience, a pleasant service attitude, good communication skills, and the ability to work efficiently in a busy environment. Familiarity with point-of-sale systems, beverage service, and hotel standards is useful. The role requires flexibility to work shifts, weekends, and public holidays, along with professional grooming, teamwork, attention to detail, and a genuine interest in creating a welcoming guest experience.
Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong, operating hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other major destinations. The group is known for warm Asian hospitality, high service standards, and premium accommodation, dining, wellness, and event facilities. Shangri-La Singapore is a landmark luxury hotel set within extensive tropical gardens near Orchard Road. It offers guestrooms and suites, restaurants and bars, meeting facilities, recreational amenities, and family-focused services. Employees typically work in a multicultural environment where courtesy, attention to detail, teamwork, and personalized guest service are strongly valued. Career opportunities span food and beverage, rooms, culinary operations, engineering, sales, finance, and other hotel departments.
Singapore is a compact island city-state with strong opportunities in hotels, restaurants, tourism, retail, finance, technology, healthcare, and logistics. Hospitality work is concentrated around Orchard Road, Marina Bay, Sentosa, Changi, and the central business district. The culture is multicultural, orderly, and generally professional, with English widely used alongside Mandarin, Malay, and Tamil. Public transport is safe, reliable, and extensive, although accommodation and everyday expenses can be high. Employees should expect a fast-paced lifestyle, humid tropical weather, and diverse food and entertainment options. Foreign nationals need an appropriate work pass arranged by an employer; hospitality roles may use a Work Permit or, depending on qualifications and salary, another employment pass. Applicants should confirm eligibility, salary, accommodation, medical requirements, and contract terms before relocating. Singapore provides excellent regional travel connections and a structured environment for building an international hospitality career.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...