The Team Leader at Origin Grill is expected to supervise daily restaurant operations, lead and support service staff, coordinate table service, maintain Shangri-La’s standards, and ensure guests receive warm, efficient and knowledgeable service. Requirements typically include prior experience in a quality restaurant or hotel, strong communication and leadership skills, good food and beverage knowledge, and the ability to work shifts, weekends and public holidays. The successful candidate should be guest-focused, well organised, confident handling service issues, and capable of coaching colleagues while maintaining hygiene, safety and presentation standards.
Shangri-La Group is a luxury hospitality company headquartered in Hong Kong, operating hotels, resorts and related businesses across Asia, the Middle East, Europe, North America and other markets. Its properties are known for attentive service, comfortable surroundings and strong emphasis on guest satisfaction. Shangri-La Hotel Singapore is a prominent luxury property near Orchard Road, offering accommodation, restaurants, event facilities, wellness services and extensive gardens. Origin Grill is one of the hotel’s signature dining venues, recognised for premium grilled meats, seafood and an extensive wine selection. Employees typically work in an international environment with structured service standards, training opportunities and possibilities for career development within the wider hotel group.
Singapore is a modern city-state with strong opportunities in hospitality, tourism, food and beverage, finance, technology and healthcare. Hotel jobs are commonly available in restaurants, guest services, housekeeping, culinary operations and events, particularly for candidates with recognised experience and English-language skills. The culture is multicultural, orderly and fast-paced, with English widely used at work alongside Mandarin, Malay and Tamil. Lifestyle costs are high, especially rent, but public transport is excellent, safe and convenient. Foreign employees generally need an employer-sponsored work pass: Employment Passes suit qualified professionals, while S Passes and Work Permits cover eligible skilled or service roles subject to government criteria and quotas. New arrivals should secure an approved pass before working, arrange accommodation, and budget for deposits, transport and healthcare. Singapore’s tropical climate is hot and humid year-round.
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